Kabatiti in Ilocano. Patola in Tagalog. We normally cook this type of vegetable with Misua/Mee sua in Chinese and make it as a soup. This sponge gourd soup with chinese vermicelli is also very popular in the Philippines for people who loves vegetable soup. It’s healthy, cheap and easy to make as well. The noodles are totally … Continue reading Kabatiti Soup- Patola With Misua