Roasted Crab Crustacean and Than Long, both located in San Francisco, California is really famous for their crab and garlic noodles. We have eaten here 3-4 times from the last 15 years and never came back after around 2009-2010, I think. My niece would always cook it once or twice a year since she has copied the […]
Author: Theresa Marcelo
Garlic Noodles
Garlic Noodles This is an all-time favorite. You can never go wrong with it and so easy to do plus kids love it, don’t you think? Garlic noodles, Italian-style, Vietnamese style, Mexican or Filipino, and from every country-style etc is just a hit since it is really delicious paired with anything. This garlic noodle recipe […]
Honey BBQ Chicken
Honey BBQ Chicken This is like cooking tocino(fried sweet pork) back home in the Philippines. It is pork or chicken meat marinated in sugar, saltpeter (salitre is a preservative), food coloring, soy sauce and a lot more. They are really good that’s why it became a hit in the Philippines. It is a staple food for breakfast matched with garlic rice […]
Roasted Marrow Bones
Do you know any recipe that uses bone marrow? If you are not sure what I’m talking about, it is the part wherein if you buy beef or veal shanks with bone-in, it’s that bone in the center of the meat with the fat in the middle of it. That’s the one I’m talking about. In Philippines, it is very […]
Ground Beef Omelette(Torta)
Prep Time: 20-25 minutes Cooking Time: 1 hr Servings: 5-7 Ingredients: 2 lbs ground beef/pork 1/2 white onions (chopped) 1 tomato(sliced into cubes) 5 cloves garlic crushed n chopped 1 medium potato cubed 1/2 red bell pepper chopped 2 tablespoon soy sauce salt and ground black pepper to taste 1 teaspoon white sugar 1/2 cup of […]
Food: The Story of my Life
Q: What is your Name? A: Hi, my name is Food. I have many different aliases such as bread, goodies, chow, viand, refreshments, meal, cuisine, menu, eats, dish and many more you could think of. Q: Where do you live? A: I live everywhere. You can find me in the farm, in the garden or in […]
Blogging: How far has it become?
Some of us might not be aware but I would say blogging has been around for hundred years now. It was just in the form of Diary or Journal. Wouldn’t you agree? I remember those days when I was still young, I used to have one myself. We all know a lot of people does keep either one of them to […]
Lechon Pork belly roll
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12 Great Tips on having great skin
How to take care of your skin “I regret taking care of my skin” – said no one ever. That is very true….When I was still young, as far as I can remember, maybe around 5 or 6 years old, my mom would never fail to tell me that it is very important to take […]
Roast Pork (Lechon Kawali)
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